I’ve been making a copycat version of Dave’s Killer Bread at least once a week for about a year now. Holy smokes. My 20-something self would never believe I’ve become so handy in the kitchen. My 30-something self hardly believes it either! I am in no way an expert on all things related to bread making. I’m learning as I go and sharing the journey. Case in point: this bread incident. A few months ago, I had the opportunity to get my fix of the real Dave’s Killer Bread while visiting the Pacific Northwest. Since then, I’ve been tweaking the recipe ever so slightly to try and get it even closer…