On Sunday I was bustling around the kitchen making bread and granola. In the middle of that chaos the humans in my house wanted lunch, so I had a lot of different food projects going on at once. I pulled open the vegetable drawer in my refrigerator to get some carrots and thought it was odd that the drawer had liquid sloshing around in it. That’s never a good sign. Maybe the water in the bag of baby carrots had leaked? I wasn’t sure, but it seemed like a good time to clean that drawer out. And while I was at it, I might as well clean the other vegetable…