Would I Make It Again? – Rhubarb Scones

I cook most everyday because it’s socially unacceptable to let my kids eat cereal for every meal the people in my family are always hungry. Okay, fine. I’m always hungry too. The kids definitely take after me in this regard. Sometimes I try a new recipe and think, “This would be fun to share with my blog friends.” I might even snap a picture of it, but then I never go on to share it because I only cooked or baked it once. I didn’t test the recipe. I didn’t make it uniquely mine. I didn’t do any of the things actual food blogs do to make sure a recipe is…