• happy list

    Happy List: #58

    Hello! Fancy meeting you here again! Did you catch my post about the cheese tea? Are you going to try it? I made that tea in my kitchen and on Monday I shared the behind-the-scenes of that swanky place. Kidding – it’s not swanky, but I’m thankful we have it! This week’s Happy List is random – per usual! Consider it a look inside my brain. WEIRD RESERVOIR This is a picture of the Pontsticill Reservoir in Wales by a fantastic photographer, Matt Thomas. It’s actually not weird. You’re looking at a bell-mouth spillway, which releases water from the dam. I love it when an interesting picture prompts me to actually do…

  • Food

    Would I Make It Again? Cheese Tea

    Yes, you read that right. CHEESE. TEA. Apparently, cheese tea is a thing now. Regular tea wasn’t good enough, so we had to fancy it up with cheese? They should have come up with a better name for it though. I mean…gross. The cheese tea trend originated in Taiwan about 5 years ago according to this article. Instead of tasting like cheese the tea is supposed to taste like cheesecake. That sounds better. But, wait. The original recipe is made with POWDERED CHEESE. *gag* That does not sound better, but my only experience with powdered cheese is from a box of mac n’ cheese. I’ll try and reserve judgment on…

  • Ireland

    Living in Ireland: Inside My Kitchen

    I find it fascinating to see how people truly live in their homes. If you leave your curtains open at night when I’m driving by – I’m going to look! I know you guys do that too! Don’t worry. I won’t make you admit it. If you’re moving to Ireland or if you do that thing you’re not admitting to this post is for you. If you come here for pretty pictures…uh…you might want to skip this one. I’m flinging open the cupboard doors so you can see inside my kitchen in Ireland. Who knows what might fall out!? Handy Husband and I have lived in a lot of homes…

  • happy list

    Happy List: #57

    There are people on social media complaining about “47 days of January” and I’m thinking to myself “how did January fly by so fast?” I think I’ll stick with my perception of reality because even if I don’t like it, it will be over quick! This week I shared the mention this blog received in a Buzzfeed article. Thanks for all of your support of this blog and my random ramblings – I appreciate you all so much. On Wednesday I wrote about our experience visiting The Louvre in Paris. It was busy – so busy. However, it was amazing to be in the presence of such masterpieces. Here is…

  • travel

    Travel: The Louvre With Kids

    My kids (ages 7 and 10) had two things and really only two things they wanted to do while in Paris. Climb the Eiffel Tower. (I wrote about that experience here.) See the Mona Lisa at The Louvre. I understand the Eiffel Tower, but I wanted to know how they knew about the Mona Lisa and where she lived. I could have made an educated guess where she’s hanging these days, but that’s not knowledge I store in my head. “Mooom! We learned that in school!” Thank goodness. There are days when I wonder if anything I say is sticking in their heads. WHAT’S THE BIG DEAL? The Louvre has seen…

  • cleaning,  clothing and jewelry,  Crafts

    Wardrobe Malfunctions Happen

    Something fun happened, so I thought I’d overshare with all of you. A couple of weeks ago, Buzzfeed included one of my sewing hacks in their article on “avoiding a wardrobe malfunction.” Cool, right? Buzzfeed is one of the 100 most visited websites in the U.S. (when I checked), so this is especially great for my itty-bitty site. Since their article was about avoiding wardrobe malfunctions, let’s talk about the times I have NOT avoided a wardrobe malfunction. I’ve nursed a very enthusiastic baby in public. If you’re a mom, you’ll know some babies consider nursing an Olympic sport with arms, legs and nursing covers flying everywhere. More than once…

  • happy list

    Happy List: #56

    “Friday is the BEST day of the week!” said my son. “We have P.E. at school and the weekend is almost here.” I like Fridays too! For 50% of those reasons. This week – because I like to stick with the tough subjects – I shared my thoughts on the great vodka sauce debate. I also told you all I learned about visiting the Eiffel Tower. If you like to know what to expect when going someplace new, this post will probably in certain circumstances definitely help you out. I also post pretty regularly on Instagram. If you haven’t seen this week’s photos, click here. On this week’s Happy List,…

  • travel

    Travel: Eiffel Tower with Kids

    We spent 4 days in Paris over New Year’s, so I have a lot to tell you about. I’m going to start with our visit to the Eiffel Tower with our kids, ages 7 and 10. Is there a more iconic symbol of a city than the Eiffel Tower? We visited the Eiffel Tower on Saturday, December 31, which is somewhat of an unusual day to visit because the tower closes a few hours early on that particular day for the New Year’s Eve celebrations. Here’s what we learned about visiting the Eiffel Tower with kids. If you are one of the lucky ducks who gets to visit Paris sans…

  • Food

    Would I Make It Again? Chicken Rigatoni with Vodka Sauce

    I don’t want to brag, but I’m no stranger to cooking and baking with booze. Do you remember my whiskey cake? And the Peppermint Schnapps Chocolate Cake? So when I saw a recipe for Chicken Rigatoni with Vodka Sauce by What’s Gaby Cooking  I said, “Who drank all the Why don’t we have any vodka?” Seriously though. We didn’t have any vodka, so I sat on this recipe for two months. Fast forward to last week and I finally had a stocked liquor cart the opportunity to make this pasta dish. I’ve made a few of Gaby’s recipes and have not been disappointed. She’s the real deal! This was going to…

  • happy list

    Happy List: #55

    Hello, again! This week I shared our day in Luxembourg over the holidays. There was snow, beanbag chairs and Mexican food. Totally not what I expected from Luxembourg and it was fun to be surprised. I also wrote about the denim pennants I made for a gift topper. Honest to goodness, it took less time to make the pennants than it will to actually get the pennants and the gifts in the mail to their recipients. Why is that? Two words. Post. Office. Here’s what’s on this week’s Happy List! BEAUTIFUL INSPIRATION The U.K. website Humphrey and Grace is full of beautiful photography and inspiration. Or check out their Instagram…